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Pleyada

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Pleyada

Ingredients :

Tequila 35 ml

Contro 15 ml

Fresh cucumber juice 30 ml

A splash of fresh lemon juice

Chopped ice

 

Method :

Wet the top of Martini glass and then pour over some sugar-salt mixture

Pour chopped ice in

In a shaker put all the ingredients and mix

Pour the liquids in the glass with chopped ice

 

Garnish : Slice of lemon

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Photography by Eranda Janku, unless otherwise stated 

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